A modern reinterpretation of seafood, where fresh ingredients and innovative preparations create a unique experience. Red mullet turbans, smoked burrata ravioli, and CBT cod are dishes that surprise with delicacy and creativity.
The Fish “Modernity” Menu is designed for those who love discovering new flavors without sacrificing elegance. Each course is a small gastronomic story combining technique, taste, and presentation, offering refined pleasures to the most discerning guests.
The Courses
Welcome Bite
A small taste mystery, different each time.
Starter
Red mullet turbans on carrot cream, arugula pesto, and semi-dried tomatoes
First Course
Ravioli filled with smoked burrata, with pure shrimp and roasted flowers
Main Course
CBT cod, chickpea velouté, baby spinach, and confit onion
Dessert
Mascarpone mousse with caramelized peaches
Soft drinks and wines included.
Check the Wine List for our full selection.
