Cooking Classes

Close-up of fresh tagliatelle being cut from a pasta sheet
Tagliatelle being cut fresh from the pasta sheet

Hands-On, Creative Experiences for Food and Table Enthusiasts

Discover our Cooking Courses and immerse yourself in a unique culinary experience, guided by our professional chefs. Each course is designed to help you explore Tuscan and Mediterranean traditions, learning refined techniques and insider tips directly from chefs who live the craft every day.

Our courses are suitable for everyone: enthusiasts, beginners, or experienced cooks looking to refine their skills. From making fresh pasta and traditional regional dishes to planning full menus and pairing wines, each class combines hands-on practice, creativity, and fun, for a complete and engaging learning experience.

Joining a Foho cooking course means not only learning to cook but also enjoying a convivial moment, where passion for food and the art of the table come together. At the end of the class, participants can savor their creations, guided by the chefs’ advice and paired with select wines, turning every lesson into a memorable, flavor-filled experience.

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